Sodium chloride NaCl hydrochloric acid 1kg BIOMUS

Sodium chloride NaCl hydrochloric acid 1kg BIOMUS

Technical information on chemical reagents:

• Chemical formula: NaCl
• CAS number: 7647-14-5
• EC number: 231-598-3
• Net weight: 1kg

Examples of professional applications in various industries:

• Food industry: Table and cooking salt: Sodium chloride (NaCl) is used in the food industry as table and cooking salt. It is an essential ingredient in cooking and is used for seasoning and preserving foods.
• Chemical Industry: Chemical Manufacturing: Sodium chloride serves as a starting material for the production of various chemicals, including sodium hydroxide (NaOH), chlorine, and hydrochloric acid (HCl). These chemicals are used in a wide variety of industrial processes.
• Water treatment: Regeneration of ion exchange resins: In water treatment, sodium chloride is used to regenerate ion exchange resins in water softening systems. It helps renew the functionality of the exchange resins and reduce water hardness.
• Medical Applications: Saline Solutions: In the medical industry, sodium chloride is used to produce physiological saline solutions. These solutions are used for intravenous hydration, wound irrigation, and as an ingredient in eye drops.
• Agriculture: Feed additive: In agriculture, sodium chloride is used as a feed additive. It ensures that farm animals receive sufficient sodium and chloride, which are necessary for their health and growth.
• Industrial Applications: Melting Agent: Sodium chloride is used as a melting agent to melt ice and snow on roads, sidewalks, and airports. It helps improve safety in winter.

Recommended storage conditions:

1. Store in a dry, cool place.
2. Protect from moisture and water.
3. Keep away from strong oxidizing substances.
4. Store in original packaging or tightly closed container.
5. Avoid extreme temperatures.

The recommended storage conditions for sodium chloride (table salt) are: Store in a dry, cool place, protect from moisture and water, keep away from strong oxidizing substances, store in the original packaging or tightly closed containers, and avoid extreme temperatures. Storing sodium chloride under suitable conditions is important to maintain its quality and chemical stability. The packaging should contain appropriate markings and labels to warn of risks and how to handle the product in case of exposure.